From Joey's Desk:
Dear Fellow Chef, Have you ever cooked frenched rack-of-lamb on a grill? Now, instead of using tin foil that falls off and gets in the way of cooking, use my new Bonetector and you'll be amazed at how simple and fun it is. With my Bonetector, not only will the bones not burn -- cooking rack-of-lamb is made simple and fun because handling and preparation is now fast and easy. If you use my Bonetector, the thinner, more delicate racks will not disintegrate when cooked...even the imported racks that are shipped frozen (New Zealand and Australian). Bones that get burnt become brittle (starved of moisture) and the meat portion won't break off unexpectedly. When cooking rack-of-lamb, you'll no longer need to take time wrapping tinfoil around the bones to protect them. Unreliable, tinfoil easily falls off because it expands when it gets hot. With the Bonetector, flipping the rack with tongs is easy. Now you'll have no cooking or preparation aggravation using my new utensil, the Bonetector! Because of the way the Bonetector contacts the meat (providing an air pocket for protection between the heat and the bones), this new stainless steel utensil is the ideal cooking solution for rack-of-lamb. In less time, your racks will come out perfect, each and every time. Once you've used the Bonetector cooking utensil, you’ll never go back to the way you once cooked rack-of-lamb again. I guarantee it! While developing the Bonetector at my restaurant, my associates and I discovered that in using it, we invented a better way to cook rack-of-lamb faster and more efficiently than ever before, drawing out the incredible flavor of the meat with no aggravation in preparation or mistakes in cooking at all possible. Consistency is the name of the game in the restaurant business, and now with the Bonetector, all our chefs are complemented equally! And because of this, our rack-of-lamb, cooked with my secret blend of spices, is our most favorite dish. The Bonetector fits all sized racks, domestic, New Zealand and Australian. Don't miss my offer! PLUS a 6-ounce jar of my secret blend of seasonings - when you buy 6, Act now during our sale! My cooking utensil is made so well, it will last a chef's lifetime! This special offer is ready for prompt delivery and may end soon! Our warehouse is currently stocked and waiting for your order, and most likely we'll ship the day we receive your order. Remember, I guarantee that you’ll be 100% satisfied with my product, or I’ll refund 100% of your money, no questions asked. If you order a box of six, with your order you get Stop bones from burning & learn how to successfully cook rack-of-lamb! |
Sincerely,
Proprietors of Kitchen Utensils, Sauces, Recipes & SpicesIf for whatever reason you are unsatisfied with any of my products, I'd appreciate your letting me know about it. Please contact us. |
I am waiting for my order, placed the week before Easter. Please advise.
We sent them Kent. Did you get them yet?
I ordered six and received a confirmation but no estimated shipping date.
There’s also no contact information to tell Joey that all is good and thank him.
My order number is 7125. Can you tell me when it will ship?
Hi Steve, we sent your order out yesterday so it shoukd arrive shortly. I will let Joe you said hello. We appreciate your order.
Al